Friday, July 9, 2010

lemon polenta cake

Subtitle: the day I forgot to use a baking tray.

I used my spingform pan and this cake turned out to be a wonderful Mother's Day treat for all you shared in eating. Can I blame the hormones on my silly forgetfulness as I used a springform pan, filled with a buttery mixture, with no baking tray underneath and filled the bottom of my oven with grease?

This cake was grand and an effort and expensive, but worth it for a special Mother's Day.

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