Wednesday, March 24, 2010

Small cakes


I made these for Megan's baby shower last week (congratulations on the arrival of Imogen Corinne Parker).


Very simple, quick and tasty recipe. Truly tastes like the ones Nanna used to make.


I loved the fact I could use the little silicone cupcake moulds I received from Mum for my birthday last year. They really looked terribly cute with pastel pink and blue casings and a little white icing on top.


Truly delightful.

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