Monday, May 3, 2010

betty's caramel tart


I so enjoyed sharing this with people.


I have always loved my Nanna's caramel tart and this is the first attempt I've had at anything similar.


The creation of the three parts was great. The beautiful tart base that was cooked wonderfully. The caramel filling took ages to stir up, but it was smooth and creamy and sweeeet! Then the meringue was just delish.


I will love cooking this again. I shared it with my parents, Chris and Kate and Cam. But I did receive praise with each serve. Yum, I would love to have some right now!

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